Vegetables:cauliflowers, celery, carrots, green beans, radishes, Spanish onions, garlic cloves, fresh herbs, hot peppers Marinade:4 tbsp. pickling spices1 cup white […]
Green Bean
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Lunch – Yellow and Green Bean Salad with Potatoes, Capers and Eggs
226 g Fingerling potatoes75 g leek, white part washed and sliced2 tbsp. red wine vinegar or sherry vinegar6 tbsp. extra […]
